| Application : |
Aspartame is an artificial non-saccharide sweetener used as a sugar substitute in foods and beverages Etc. It is a dipeptide compound made from L-aspartic acid and L-phenylalanine. Aspartame has many advantages such as good flavor, intense sweetness, low calories and high safety. It is widely used in carbonated beverage, jam, instant coffee, frozen milk products, chewing gum, sweetmeat, salad dressing and medicine. Aspartame is also used as the substitution of saccharose which adapts to the sufferers of diabetes and adiposis. |
